A pioneer in delicate Loire bubbly, Jean-Baptiste Ackerman founded the illustrious firm in 1811, which launched the development of Saumur Brut and Crémant de Loire, using traditional methods. A new exhibition, Journey to the Center of the Bubble, is a sensory experience during which visitors can learn about amazing expertise in spectacular cellars, through videos, artistic exhibitions and games for the whole family. Tour followed by a tasting with commentary. Caves equipped to host private receptions and seminars. Completely accessible. Ground floor only.
Alcohol abuse is harmful to your health. Enjoy with moderation.